Weekend Bodega Dinner Menu

Weekend Bodega Dinner Menu

Our A la Carte Menu is available, Friday, Saturday & Sunday

TO START

Prawn Pil Pil
chilli, garlic, tomatoes, chilli, lemon, butter, toast €8.95

Thai Beef Salad with thai coleslaw & local greens €8.50

MAINS

Crispy Crowe Farm Pork Belly with black pudding mash, red apple puree, stem broccoli €17.50

Pan Seared Cod with Pistachio, Parmesan & Herb Crumb
new potatoes, green beans, pea salad & pesto €17.50

Dunmore East Whole Lobster with Copper Coast Kelp Butter, charred lime, charred lime mayo, rocket salad & Fries €28

O'Flynns 8oz Fillet Steak crispy onions, mushroom, champ mash with garlic butter or pepper sauce (rare / medium / well done) €23

Chicken & Prawn Tagliatelle with Wild Garlic Pesto & Parmesan €17.50

DESSERTS

Rhubarb & Almond Tart €5.95

Peanut Butter Cheesecake €5.50

Order Here https://burzza.touchtakeaway.net/menu

Opening Hours:

Outdoor Dining Bodega & Burzza Restaurant, Waterford

Monday - 4pm to 9pm

Tuesday - Closed

Wednesday 12 to 9pm

Thursday 12 to 9pm

Friday 12 to 9pm

Saturday 11.30 to 9.30pm

Sunday 11.30 to 8.30 pm